TITA FLIPS EVENTS AND CATERING - For all your catering needs.

14Jan
2016
0

Wikifoodia: Puto

Puto is a type of steamed rice cake usually served as snack. It is eaten as is or with butter and/or grated fresh coconut, or as an accompaniment to a number of savoury viands. While puto is a common food throughout the Philippines, there are numerous variations by area and family. Watch the different variety […]

12Jan
2016
0

Wikifoodia: Pancit

In the Philippines, pansit are noodles. Noodles were introduced into the Philippines by the Chinese, and have since been adopted into the local cuisine. Different kinds of noodles are found all over the region, and it is a staple in any Filipino party.

28Sep
2011
12

KCC Challenge: Pinoy Breakfast

This month’s challenge is really a challenge. I would normally whipped up something in a heartbeat and I’m all good. But this month is different. It is very CHALLENGING- that’s why they call it a challenge! Also, this month is a double challenge – the August and September challenges have been combined so really you […]

31Aug
2011
0

Kwek-Kwek … the Orange Eggs (Deep Fried Quail Eggs)

This post is long overdue but never had a chance to finish it. July and August has been extremely busy and I am so blessed that I had the opportunity to a be part of ย the major events and festivals in Toronto. We had the Pinoy Fiesta in MTCC, Caribbean Carnival (Caribana), Waterfront Night Market […]

22Aug
2011
5

Oven-Dried Tomatoes

This is another version of saving and preserving tomatoes. Dried tomatoes are really good addition to sandwiches, pasta and to a lot of dishes. This recipe is from Mario Batali’s “Molto Italiano” cookbook and I just loved it!!! [amd-recipeseo-recipe:8]   I did all of these before going to bed and by morning, I have oven-dried […]

15Aug
2011
0

Tomato-Basil Simmer Sauce

It is the time of the year where pickling, canning and brining is a must for me. Why I say it’s a must because after I learned how to make my own tomato sauce, I just don’t want to use any canned tomatoes at all. It tastes so much better without any preservatives and you […]

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